Daily Menu
Available from 22th to 26th of September
Starters plates (To share, no choice)
Lima-style sweet potato dish with cured sea bass and citrus.
Eggplant esgarraet with feta cheese, nuts, and honey.
Shredded chicken taco with grilled pineapple pico de gallo.
Eggplant esgarraet with feta cheese, nuts, and honey.
Shredded chicken taco with grilled pineapple pico de gallo.
Main dish (to choose one)
Creamy rice with beans and turnips. (Min. two people).
Margret paella with mushrooms and green beans. (Min. two people) +4€
Fideuá with shrimp and squid. (Min. two people). +4€
Grilled pork tenderloin with parsnips in various textures.
Shrimp stew with a poached egg. +4€
Gnocchi with gorgonzola and walnuts.
Margret paella with mushrooms and green beans. (Min. two people) +4€
Fideuá with shrimp and squid. (Min. two people). +4€
Grilled pork tenderloin with parsnips in various textures.
Shrimp stew with a poached egg. +4€
Gnocchi with gorgonzola and walnuts.
Homemade desserts (choose one)
Cheesecake with milk caramel
Lemon cream and yogurt.
Tiramisu.
Crème brûlée.
Melon.
Lemon cream and yogurt.
Tiramisu.
Crème brûlée.
Melon.
*If you have allergy or intolerance please notify our staff.
21,50

13:30 to 19:00
Tuesday to Friday
26,5
Saturday